Congreso Internacional de mujeres gastronomía y medio rural

Live Streaming

 

 

You need to register to access this content

Already registered?

LOGIN

Don't have an account?

REGISTER

 

 

 

Horario CEST / CEST time zone

 

Latest content

Presentation

Amazon larder at a restaurant in La Rioja

30 mins

 

Carolina Sánchez

Carolina Sánchez

The chef from Ecuador who has reaped success in Spain

Debate

The singularity of southwestern Asturias in the cuisine of Asturias

40 mins

 

Mayte Álvarez

Mayte Álvarez

Guaranteed torch-passing

 

Ángela Pérez

Ángela Pérez

In the name of the mother-in-law

 

Pepe Ron

Pepe Ron

Adalid gastronómico del suroccidente

Presentation

From sweet to savoury, from traditional to avant-garde: cuisine based on technique and produce.

30 mins

 

Carito Lourenço

Carito Lourenço

Valencia's Argentinian

Presentation

The hybrid cuisine of the Arequipa "picantería"

30 mins

 

Mónica Huerta

Mónica Huerta

The representative of Arequipa's spice chefs

 

Beatriz Villanueva Salas

Beatriz Villanueva Salas

The picanteras "nisaga"

 

Maruja Ramos de Aguilar

Maruja Ramos de Aguilar

Tradition in pots and pans

Presentation

Rosa Macías. Ingredient cookery

30 mins

 

Rosa Macías y Paco Marín

Rosa Macías y Paco Marín

Tuned in to the product

Opening

Inauguration of the "FéminAs" congress

30 mins

Presentation

The new Andalusian cuisine

30 mins

 

Najat Kanaache

Najat Kanaache

Colour in cooking

 

 

You need to register to access this content

Already registered?

Login

Don't have an account?

REGISTER
 

Partners

PUBLIC BODIES

SPONSORS

OFFICIAL SUPPLIER

CONTRIBUTORS