Presentation

Devouring the Mediterranean

María Cano will be introducing the cuisine of Voro. A way of contemplating the Mediterranean from Asturias.

The Voro crew are passionate about the sea, and this is made apparent by the gastronomy fare, where the main features are marine produce.

At FéminAs, María Cano will be demonstrating two ways of getting the very best out of 
produce and linking the native roots of chefs to the surroundings where they cook, in Majorca.

Partners

PUBLIC BODIES

Asturias Cocina Paisaje Paraíso Natural

SPONSORS

Fagor Profesional Reale Seguros

CONTRIBUTORS

Ayuntamiento de Langreo Coalla Ecomuseo Minero Valle de Samuño Garcia Rodriguez Hermanos Le Nouveau Chef Makro Sobrescobiu